Murielle Banackissa is a Montreal-based food photographer, food stylist, vegan recipe developer, blogger, and educator.
Tex Mex bean and corn veggie burger. Photo and recipe created for Bonduelle.
Vegan watermelon tuna. Photo created for blog post.
Photo created for Silk Oat Yeah. Art direction by Carl Social Club team.
Cracker breaded tofu nuggets. Photo and recipe created for Simple Mills.
Cardamom & Coffee Dark Chocolate Truffles. Photo created for blog post.
Pumpkin pecan muffins. Photo and recipe created for Adda Blooms.
Vegan Turtles. Photo created for Prana Organic.
Easter table setup. Photo created for Prana Organic.
Cannellini bean and lemon dip. Photo and recipe created for Simple Mills.
Homemade bagels and their toppings. Photo created for Simple Mills.
Red berry banana bread. Photo and recipe created for Simple Mills.
Vegan cheese board. Photo created for Simple Mills.
Sweet potato and apple topped crackers. Photo and recipe created for Simple Mills.
Vegan holiday cheese board. Photo created for Fauxmagerie Zengarry.
Greek inspired dip. Photo and recipe created for Simple Mills.
Summer salad with seed topping. Photo created for Prana Organic.
Photo created for Silk. Art direction by Carl Social Club team.
Baked plantains. Photo created for Plantago.
Recipe of Blueberry and Poppy Seeds Scones. Photo created for blog post.
Vegan cheese board. Photo created for Fauxmagerie Zengarry.
Layered gluten free vanilla cake. Photo and recipe created for Simple Mills.
Berry smoothie. Photo and recipe created for Simple Mills.
Homemade gluten free bread. Photo created for Simple Mills.
Salted caramel brownies. Photo and recipe created for Simple Mills.
Spirulina layered chia pudding. Photo created for Instagram.