Murielle Banackissa

Holiday bites featuring cosmic crisp apples

Recipe Roundup

Holiday Favorites

Sundried tomato rolls on a plate with a knife with cream cheese

2 hours 35 mins Serves 9

Sun-dried Tomato and Cream Cheese Rolls

What I am Cooking Lately

Chocolate Peppermint Patties Stacked with the one on top cut in half.

GF NF

1 hour Serves 12

Chocolate Peppermint Patties

2 hours 35 mins Serves 8

Pumpkin Butter Rolls

Miso Glazed Vegan Oyster Mushroom Scallops-14

GF NF RSF

15 mins Serves 2

Miso Glazed Vegan Oyster Mushroom Scallops

GF NF OF RSF

5 mins Serves 2

Spiced Almond Latte

Onion jam on a toast with vegan cream cheese

GF NF RSF

35 mins Serves 10

Leek and Onion Jam

Golden milk in a cup with a sprinkle of cinnamon

GF NF OF

15 mins Serves 1

Luxurious Spiced Golden Milk

GF NF OF RSF

25 mins Serves 10

Sugar Free Cranberry Sauce

1 hour 45 mins Serves 10

Spiced Sachertore

Welcome to my little corner of the internet!

Here you will discover comforting vegan recipes featuring unique flavor combinations as well as fun twists on classic dishes. I hope that through my recipes, I can encourage you to slow down, savor, and appreciate the process of cooking, while noticing the beauty in the transformation of raw ingredients into beautiful culinary creations.

Recipe Key

GF Gluten free

NF Nut free

OF Oil free

RSF Refined Sugar free

All Time Favorites

20 mins Serves 4

Candied Pecan Kale and Apple Salad

Stacked Orange Blossom Sesame Cookies on a plate

NF OF RSF

30 mins Serves 20

Orange Blossom Sesame Cookies

Plate of risotto garnished with cooked wild mushrooms and fresh sage.

GF NF RSF

1 hour Serves 4

Wild Mushroom Risotto

GF NF OF

15 mins Serves 1

Luxurious Spiced Golden Milk

Whole roasted cauliflower with sauce poured on it

GF NF RSF

1 hour 30 mins Serves 4

Whole Roasted Cauliflower with Rosemary Garlic Creamy Sauce

Sweet and spicy tofu in a plink plate served with rice and bok choy.

GF NF RSF

15 mins Serves 4

Sweet and Spicy Nooch Coated Tofu

Creamy Sesame and Broccoli Noodles with chopsticks in bowl touching the noodles

GF NF RSF

15 mins Serves 2

Creamy Sesame and Broccoli Noodles

Portobello steak sliced and served with mashed potatoes

GF NF RSF

1 hour 43 mins Serves 4

Pepper Crusted Portobello Steaks

Two portions of Layered Black Forest Overnight Oats in mason jars

GF NF OF RSF

8 hours 15 mins Serves 2

Layered Black Forest Overnight Oats

SAVORING Available Now!

Savoring is a collection of 100 never before shared fully plant-based recipes inspired by family, memories, my Congolese and Russian-Ukrainian heritage, and moves across continents.

This cookbook is also an ode to slowing down. Taking your time with your ingredients, savoring the cooking process, cherishing the act of transforming produce and raw ingredients into something magical.

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