Murielle Banackissa is a Montreal-based food photographer, food stylist, vegan recipe developer, blogger, and educator.
Photo created for portfolio.
Photo and recipe created for Alter Eco.
Photo and recipe created for Cha’s Organics.
Photo created for portfolio. Recipe from Ottolenghi’s Shelf Love cookbook.
Recipe of Coconut Lovers’ Cake. Photo created for blog post.
Photo and recipe created for Food52.
Photo created for So Delicious. Art direction by Edward Nyamenkum.
Photo created for portfolio. Recipe from Ottolenghi’s Flavor cookbook.
Recipe of Creamy Sesame and Broccoli Noodles. Photo created for blog post.
Photo created for portfolio. Recipe from In Bibi’s Kitchen cookbook.
Photo and recipe created for Lindt Excellence.
Recipe of 3-Ingredient Salted Date Caramel Sauce. Photo created for blog post.
Photo and recipe created for Superfresh Growers.
Photo and recipe created for LeGrand.
Photo created for Paderno.
Photo and recipe created for USA Rice.
Photo and recipe created for Belvedere Vodka.
Photo created for Doordash Canada.
Photo and recipe created for Giant Tiger.
Photo created for Very Good Butchers.