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My debut cookbook Savoring is now available for purchase!
Murielle Banackissa
Vegan feta dip with grilled croutons and pistachios
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VegNews Holiday Issue 2022. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

Tear sheets

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VegNews Holiday Issue 2022. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

Vegnews Cover
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VegNews Black Vegan Issue 2021. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

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VegNews Black Vegan Issue 2021. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

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VegNews Black Vegan Issue 2021. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

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VegNews Black Vegan Issue 2021. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

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VegNews Black Vegan Issue 2021. Recipe execution and editing by Murielle Banackissa. Art direction & Design by Emily Utne.

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VegNews Black Vegan Issue 2021. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

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Ad in Ricardo Magazine for Fauxmagerie Zengarry. Recipe execution by Murielle Banackissa.

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Ad in Ricardo Magazine for Fauxmagerie Zengarry. Recipe execution by Murielle Banackissa.

Silk Ad Ricardo magazine
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Ad in Ricardo Magazine for Silk. Art direction and editing by Carl Social Club team.

All styling, photography and editing by Murielle Banackissa, unless indicated otherwise:

  1. VegNews Holiday Issue 2022. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

    Vegan feta dip with grilled croutons and pistachios

  2. VegNews Holiday Issue 2022. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

    132_44_Food_Feature-5

  3. VegNews Black Vegan Issue 2021. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

    Vegnews Cover

  1. VegNews Black Vegan Issue 2021. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

    125_48_Restuarant-Tour-1

  2. VegNews Black Vegan Issue 2021. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

    125_48_Restuarant-Tour-7

  3. VegNews Black Vegan Issue 2021. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

    125_48_Restuarant-Tour-5

  1. VegNews Black Vegan Issue 2021. Recipe execution and editing by Murielle Banackissa. Art direction & Design by Emily Utne.

    125_48_Restuarant-Tour-3

  2. VegNews Black Vegan Issue 2021. Recipe execution by Murielle Banackissa. Art direction & Design by Emily Utne.

    125_48_Restuarant-Tour-8

  1. Ad in Ricardo Magazine for Fauxmagerie Zengarry. Recipe execution by Murielle Banackissa.

    1131-Zengarry-CoupDePouce-Ad2020_v5-(1)

  2. Ad in Ricardo Magazine for Fauxmagerie Zengarry. Recipe execution by Murielle Banackissa.

    1132---Satau-Q1-_ENG-FRA-NO-BLEEDS-(1)-1

  3. Ad in Ricardo Magazine for Silk. Art direction and editing by Carl Social Club team.

    Silk Ad Ricardo magazine