All recipes | Murielle Banackissa

Meal

Breakfast Lunch Dinner Snacks Mains Sides Salads Sauces, Spreads & Dressings Desserts Drinks

Time

Under 30 minutes Under 1 hour Under 3 hours Overnight

Ingredient

all-purpose flour apple cider vinegar avocado oil baking powder baking soda Balsamic vinegar brown sugar cacao powder chili flakes coconut oil cornstarch Empress 1908 Gin extra virgin olive oil filtered water Fresh coriander Freshly cracked black pepper full fat coconut milk garlic clove garlic cloves garlic powder granulated sugar Green onions ground cardamom ground cinnamon ground flax or chia seeds hemp hearts instant coffee instant dry active yeast lemon juice lemon zest lime juice mango maple syrup melted coconut oil mushrooms neutral oil nutritional yeast old fashioned oats olive oil organic cane sugar packed pitted dates Pinch of black pepper Pinch of sea salt Plantains powdered sugar pumpkin puree raw cashews red sauce rice vinegar runny tahini sea salt Sea salt and freshly cracked pepper Sesame seeds silken tofu smoked paprika tahini tamari tigernut flour unsalted vegan butter unsweetened plant based milk unsweetened shredded coconut unsweetened soy milk vanilla extract vegan chocolate chips white rum whole spelt flour whole wheat flour

Occasion

Christmas/Thanksgiving Fall Spring Summer Valentine's Day Winter

Inspiration

Canadian inspired Congolese inspired Inspired by Travels Russian/Ukrainian inspired Veganized Childhood Classics

Skill

Burgers & Tacos Candies and Small Sweet Bites Cocktails Cookies Frozen Treats Pasta Puff Pastry Sandwiches & Wraps Savory Bites Smoothies Soups Tarts, Pies & Galettes Yeast Baking

Type

Recipe Recipe Roundup