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Frozen Peach and Gin Cocktail

Name: Frozen Peach and Gin Cocktail made with Empress Gin
Prep time: 10 min
Total time: 10 min
Ingredients: 2 fresh peaches (, pit removed, cut into slices, and frozen); 1 oz fresh lime juice; 1/2 to 1 oz maple syrup (, to taste); 2 oz Empress 1908 Gin; Fresh mint (, for garnish); Peach slice (, for garnish)

Print recipe

Spring, Summer, Veganized Childhood Classics, Cocktails

GF NF OF RSF

10 mins Prep: 10 mins

Floral, sweet, and refreshing, this vibrant cocktail is perfect enjoyed during the warm summer months.

Ingredients

2 fresh peaches , pit removed, cut into slices, and frozen
1 oz fresh lime juice
1/2 to 1 oz maple syrup , to taste
2 oz Empress 1908 Gin
Fresh mint , for garnish
Peach slice , for garnish

Recipe

Step 1
Add frozen peach slices along with lime juice and 1/2 ounce of maple syrup to a high speed blender. Blend until you obtain a thick frozen puree. You might need to use a tamper to help the blending process.
Step 2
Taste and add more maple syrup if desired. Blend to incorporate.
Step 3
Pour Empress 1908 Gin in a glass.
Step 4
Top with frozen peach puree and garnish with fresh mint and a peach slice.
Step 5
Enjoy on a warm day.